An example of a standard weekly menu looks as follows (reviewed periodically according to season)

Morning Tea

Fresh Fruit / Dried Fruits / Crackers / Rice Cakes / Toast / Fruit Toast / Sandwhiches / Fresh Baking / Finger Foods

Hot Lunch – also provided as a hot dinner for the children who stay for a full day

Hot mixed vege mash consisting of potato, kumara, pumpkin & silver beet served with the main dish of the day & accompanied by a whole vege (dependent on availability & season)

Main Dish of The Day Served Alongside Hot Lunch & Dinner

Rotates on a cycle to ensure a variety of meals is served across the days of the week. Main dishes include the following: ​

• Slow cooked corned beef in a white sauce
• Roast chicken or beef / Lamb and gravy
• Lasagne
• Slow cooked beef or lentil stew
• Tuna pasta bake
• Spaghetti bolognese
• Tuna, tomato, avocado in white sauce on rice
• Bobotie (traditional South African mince dish)
• Cottage Pie
• Home made pizza and cheese toastie
• Curried sausages
• Sweet & sour chicken
• Macaroni cheese with bacon
• A good o’l favourite on occasion – baked beans!

Afternoon Tea

Fresh Fruit / Dried Fruits / Crackers / Rice Cakes / Toast / Fruit Toast / Sandwiches / Fresh Baking / Finger Foods 

The above is just a sample of the nourishing meals we provide for your little ones. 

Contact us today to discuss your unique needs.